Maynard’s Farm: Award-Winning Meats in Planet Friendly Chilled Packaging

Slow Food at its Best

Authenticity is at the heart of everything the Maynard’s Farm team do. Founders, Rob and Fiona Cunningham passionately describe their award-winning range of bacon and sausages as “slow food at its best.”

To deliver high-quality meats both locally and nationally, Rob selected Sorbafreeze chilled packaging to retain cold temperatures and ensure their goods arrive safely with customers, and in perfect condition.

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Client:

Maynard’s Farm

Industry:

Food - Bacon, Sausages and more

Authenticity and Quality Maintenance

The biggest priority for Maynard’s Farm when it comes to delivery of their high-quality meats both nationally and internationally was ensuring the produce was delivered to the same high standard it left the farm in.

The needed chilled packaging solution that didn’t take up too much storage space, that was easy to use and most importantly, reliable.

 

A Planet-Friendly Partnership

Maynard’s Farm initially combined their Sorbatek non-hydrated ice packs with the Chilltek Fastfill box. Despite the many benefits of the Fastfill box, the chilled packaging experts at Sorbafreeze recommended a new, kerbside recyclable solution; the Chilltek Kerbcool Box.

Planet-friendly Kerbcool allows the Maynard’s Farm team to offer the same level of quality and cold-temperature retention to their customers, whilst prioritising the environment. Kerbcool’s 100% kerbside recyclable qualities also helps Maynard’s Farm customers to dispose of the box easily, in their kerbside collection.

Reaping the Benefits

Sorbafreeze chilled packaging solutions provides the Maynard’s Farm team with:

  • Convenience and cost saving, using the exact ice to product ratio and reducing excess packaging.
  • Maximised operational space, due to the compact format of Sorbatek.
  • Unrivalled temperature retention for up to 48 hours in transit.
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“For us, quality and authenticity are extremely important, so compromising on our packaging is not an option. We need to have confidence in our products reaching our customers in perfect condition, reflecting our brand and quality promise.”

When we were introduced to the Kerbcool box, we were excited to try it, but subjected it to rigorous testing to ensure our products were well protected during delivery. The Kerbcool box performed well and allowed us to enhance our environmental contribution, while still prioritising the quality of our products.”

Rob Cunningham, Co-Owner, Maynard’s Farm

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